Durapak

The Vacuum Packaging Machine is easy-to-handle, and it is immediately ready-to-operate. Furthermore, it is possible to set different vacuum- and sealing times. Thanks to the stainless steel housing and chamber it is easy to clean and thus particularly hygienic. A simple 230 volts power connection is sufficient. Combined with the thermalizer Emily the new Gourmet Saver is the perfect and price-efficient start into the topic vacuum cooking.

Standard Equipment:

• Completely made of stainless steel
• High performance vacuum pump
• Vacuum stop key
• Electronic control
• Plexiglas lid – important for packaging soups and sauces
• Flat Plexiglas lid